Table + Tonic : Farm Cafe

Creative Breakfast + Lunch

Table + Tonic will be closed through May 12th for Spring Break.

We will reopen on Friday, May 13th.

Thank you for understanding!

  • Organic + Locally Sourced Breakfast + Lunch

  • Juice, Smoothie, + Espresso Bar

  • Local Craft Beer + Wine

The owners, Heather Chase (a gardener and clinical herbalist) and Russ Van Deursen (permaculture designer and gardener) take their sourcing seriously. Their produce is sourced from their own permaculture farm and other local organic farmers whenever available. When unavailable locally, they source only 100% organic produce, beans, grains, and seeds. They use local, organic eggs, bake their own organic bread, and purchase their meats and cheeses as regionally as possible and always naturally and humanely raised.

We are happy to accommodate special requests and dietary needs and offer a number of gluten-free, dairy-free, and plant-based options.

The Table + Tonic Team

Heather Chase & Russ Van Deursen – owners

What our guests have to say….

A great new restaurant in North Conway

A great new restaurant in North Conway with farm fresh food, gluten-free and vegetarian options, as well as a good selection of beers and wine. Check it out!

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