Thanksgiving Day At Table + Tonic

Table + Tonic is excited to announce that we will be serving an organic Thanksgiving meal with vegan and gluten free options. We will be open from 1 – 5 PM on Thanksgiving Day (November 28th, 2019) and reservations can be made online at tableandtonic.com

Thanksgiving 2019

Starters

Roasted Cauliflower Soup $9 v/gf

Cheddar Crisp – Pickled Garlic – Blue Pea Powder

Roasted Winter Squash Salad $9 gf

Goat Cheese Dressing – Arugula – Toasted Pumpkin Seeds – Cumin Honey

Deconstructed Duck Sausage Bahn Mi $12

Carrots – Cucumbers – Cilantro – Pickled Daikon – Creamy Spicy Sausage

Charcuterie Board $19 gf

New England Cheese – Cured Meat – Smoked Trout – House Pickles

Main Courses 

Organic Turkey Dinner Plate $32 gf

Stuffing – Crushed Potatoes – Green Beans – Roasted Squash – Cranberry Gravy

Organic Vegan Loaf Plate $32 v/gf

Stuffing – Crushed Potatoes – Green Beans – Roasted Squash – Cranberry – Vegan Mushroom Gravy

Sous Vide Rack of Lamb $35 gf

Roasted Root Vegetables – Minted Yogurt – Roasted Potato

Seared Gulf of Maine Scallops $27 gf

Saffron Potatoes – Clam Chowder Sauce – Baby Spinach

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